We had been to Ditka's two years ago for a full dinner. At that time we went all out with steak dinners and side dishes, but of course that means that there is never room for dessert. We remembered that Ditka's had homemade desserts including ice cream so we knew we wanted to come back and specifically get the ice cream. So this time we only ordered smaller dishes to save room.
Crab Bisque |
French Onion Soup |
Crab Bisque - a bit heavy on the sherry (I guess at a place like Ditka's there into the liquor), good but nothing outstanding
Crispy Tuna Avocado Roll |
Spicy Shrimp Flatbread |
Butter Pecan & Toffee Crunch Ice Cream |
Final thoughts on Ditka's:
Food - stick to the steaks and other entrees, otherwise the flatbread was good and the ice cream was great.
Service - good service; we were there near the end of the evening so you could tell things were winding down a bit. Nick felt we waited a while for the ice cream.
Atmosphere - we went later at night because we had a late lunch and that way we didn't have to wait to be seated. It still was hopping when we got there but we really didn't see anyone come in after us. There is a fancier sit down area and a large bar for people to watch sports on various TV's, because after all you are at Ditka's. Casual environment, but at the same time we saw 2 Maserati's in the parking lot.
Valrhona Chocolate & Mint Chocolate Chip |
No comments:
Post a Comment